McKinney & Doyle
Fine Foods Cafe
Presents
A Comparative Wine Tasting Dinner



Wednesday, September 10th ~ 6:30

Compare the same grape varietal from "old world wine countries" to "new world countries".

This dinner will consist of eight small plates paired with the wines of choice and will run in order of grape variety from light to full bodied.



Sauvignon Blanc, New Zealand ~ Sancerre, France

Ribollita (an Italian Vegetable Puree) with Basil and Extra Virgin Olive Oil




Riesling, New York ~ Riesling Kabinett, Germany

Grilled Summer Melon with Chestnut Honey




Gewurztraminer, Washington ~ Gewurztraminer, Alsace

Boston Codfish Fritters with Brown Butter Aioli




Chardonnay, Napa ~ Chablis, France

Bowtie Pasta with Sauerkraut and Caramelized Shallots



Pinot Noir, Carneros ~ Cote de Nuits, France

Stewed Block Island Calamari with Garlic Basil Toast



Shiraz, Australia ~ Syrah, France

Apple Cider Braised Pork Belly



Cabernet, Napa ~ Bordeaux, France

Seared Tournedo of Beef with English Stilton and Onion Jam



Ice Wine, Canada ~ Eiswein, Germany

Fresh Raspberry Shortcake
(made with raspberries from Dykeman's Farm)



Open your palate and your mind

Experiance the difference side by side

$89.00 per person plus tax and gratuity

Please call to reserve your table